Winemaker's Dinners
May 2nd dinner at Youngberg Hill: Argyle 2003 Sparkling Brut Spice Tomato Soup Amuse Bouche Youngberg Hill 2007 Pinot gris Crab Cakes Salad With Ponzu Dressing Youngberg Hill 2006 Jordan’s Block Goat Cheese Soufflé Youngberg Hill 2006 Natasha’s Noir Tarragon Salmon en Papillote With Caramelized Onion, Spring Veggies, &Truffled New Potatoes Youngberg Hill 2006 Barrel […]
Winemaker's Dinners Read More »