Another Day in Paradise

Our menu is set for the Pre-IPNC (International Pinot Noir Celebration) Dinner on Thursday night, July 23rd. There are still seats available. Come to indulge, savor, and relax.


Mini salad Nelson – asparagus, corn, sweet pepper and truffle oil on puff pastry

Willamette Wrap – Local strawberries with aged balsamic vinegar wrapped in prosciutto

Salmon Tartare with red onions on toast points


Porcini Vichyssoise


Mousse of Sweet Dayton Corn with Red Pepper Sauce and Morels


Beef Andy Warhol – Roast Tenderloin of beef with spicy ragout of mushrooms and rice noodles with Chinese sausage

Vegetarian Alternative – Portobello en Croute


Fresh Raspberry Tart

Truffles, etc.

Member Only Sunday

This Sunday, April 21st, our tasting room will be closed to the general public for a member-only event. non-club members are welcome to join us for $50 per person.