Pazzo on The Hill

Pazzo on The Hill 1Executive Chef John Eisenhart of Pazzo in Portland created a fabulous meal last night. My favorite was the rack of lamb, but the ravioli received grand reviews as well. And of course, there was the desert. Thank you, John, for a wonderful experience.

Member Only Sunday

This Sunday, April 21st, our tasting room will be closed to the general public for a member-only event. non-club members are welcome to join us for $50 per person.