We create a 2-course gourmet breakfast each morning focusing on regional food and products. Our menu changes because of this regularly. Some of our guest favorites are sure to be around.
- Cornished baked eggs and honey baked bacon
- Fresh baked white chocolate muffins, Egg Florentine
- Salmon Hash
- Pinot Poached Pears
- Pancetta Tarts
- Homemade Granola and yogurt